Imagine wild mushrooms with your scrambled eggs

Mushroom puffball 4-7

Much to my surprise I found my first fresh puffball of 2017 on 4/7.  They are called puffballs because their dust-like spores create a brown cloud when the mature mushroom bursts. That makes it fun to kick them. The biggest puffballs contain 7 trillion spores! Unlike other mushrooms, the spores are produced internally. The mushrooms are delicious before the spores form. When people collect puffballs, they cut them in half to check the interior. If the flesh is all white and free of spores, it can be eaten raw or sliced and cooked in butter.

In Tibet puffballs were traditionally used to make ink by burning them, adding water and glue to the ash and then pressing out the excess water.

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Published by

Carrie Staples

Author, illustrator of "The Yarn Animal Book", probably the only craft book with instructions for making such unique yarn animals as an orangutan, an ant eater, a llama and a star-nosed mole and "The Single Minded Prince, a fairy tale for all ages about a boy and a pirate captain who both misbehave. The books and a booklet series based on each different yarn craft topic covered in "The Yarn Animal Book" (pompoms and other really easy yarn crafts, knitting, crocheting, rya, needlepoint and embroidery), are available on Amazon and Kindle.

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